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Flour mixed with chipotle powder and made in french style bread, this chipotle bread slices are tasty snacks that you can make at home to enjoy with your tea have randomly.
Watch this Masala TV video to learn how to make Chipotle Bread Slice,Chocolate Mud cake and Macadamia brownies. This show of Evening With Shireen with Chef Shireen Anwar aired on 12 November 2019.
If you enjoy cooking Pakistani food and are looking for recipes, videos of LIVE shows, totkas, and other food stories in both Urdu and English, subscribe to this YouTube channel or go to our Website: https://www.masala.tv/
Chipotle bread slice :
Ingredients to make dough :
Flour 200 gm
Salt ½ tsp
Sugar 1tbsp
Milk 50 ml
Yeast 1 tbsp
Chipotle powder 1 tbsp
Egg ½
Ingredients for topping :
Butter 100 gm
Chipotle powder 1 tsp
Method =
Sb cheezon ko ak sath bowl me dal kr dough bna le
Phir profing k ley rakh de
Jb prof ho jaey to French shape de phir 30 minutes k ley Prof kren last me eggs say brush kr k bake kren
180c pr 15 minutes tak
Thnda kr k slice kren
For topping
Phir butter me chipotle powder add kr k slice pr spread kren or 5 minutes k ley oven me bake kren
Chocolate Mud cake :
Orange peel 140 gm
Dark chocolate 350 gm
Butter 225 gm
Milk 80 ml
Flour 80 gm
Ground almonds 230 gm
Eggs separate 5
Caster sugar 310 gm
Ingredients for Topping :
Chocolate 200 gm
Butter 200 gm
Milk powder 50 gm
Method for topping:
Soft butter . melt chocolate or milk powder ko ak sath mix kt k thick kr le phir cake ke topping kren
Method =
Butter or chocolate ko ak sath melt kr phir thanda kr le dry ingredients ak sath mix kr le
Eggs youlk ,Doodh or sugar ko beat kr le etne beat kren us ka colour change ho jaey phir us me melt chocolate or dry ingredients add kr de last me eggs white beat kr le soft peak hi jaey to mixture me add kt k fold kr le
180 c pr 50 minutes tak bake kren
Macadamia brownies :
Dark chocolate 200 gm
Butter 100 gm
Water 2 tbsp
Caster sugar 125gm
Vanilla essence 2 tsp
Eggs lightly beaten 2
Flour 40 gm
White chocolate 150
Chopped macadamia nuts 90 gm
Method =
Chocolate. Butter or pani ko ak sath melt kren jb thnda ho jaey to vanilla essence eggs or flour nuts ko ak sath mix kr le white chocolate k choty piece kr kr mix kr le 9 ×9 k mould me dal kr 180c pr 40 minutes tak bake kren
Watch this Masala TV video to learn how to make Chipotle Bread Slice,Chocolate Mud cake and Macadamia brownies. This show of Evening With Shireen with Chef Shireen Anwar aired on 12 November 2019.
If you enjoy cooking Pakistani food and are looking for recipes, videos of LIVE shows, totkas, and other food stories in both Urdu and English, subscribe to this YouTube channel or go to our Website: https://www.masala.tv/
Chipotle bread slice :
Ingredients to make dough :
Flour 200 gm
Salt ½ tsp
Sugar 1tbsp
Milk 50 ml
Yeast 1 tbsp
Chipotle powder 1 tbsp
Egg ½
Ingredients for topping :
Butter 100 gm
Chipotle powder 1 tsp
Method =
Sb cheezon ko ak sath bowl me dal kr dough bna le
Phir profing k ley rakh de
Jb prof ho jaey to French shape de phir 30 minutes k ley Prof kren last me eggs say brush kr k bake kren
180c pr 15 minutes tak
Thnda kr k slice kren
For topping
Phir butter me chipotle powder add kr k slice pr spread kren or 5 minutes k ley oven me bake kren
Chocolate Mud cake :
Orange peel 140 gm
Dark chocolate 350 gm
Butter 225 gm
Milk 80 ml
Flour 80 gm
Ground almonds 230 gm
Eggs separate 5
Caster sugar 310 gm
Ingredients for Topping :
Chocolate 200 gm
Butter 200 gm
Milk powder 50 gm
Method for topping:
Soft butter . melt chocolate or milk powder ko ak sath mix kt k thick kr le phir cake ke topping kren
Method =
Butter or chocolate ko ak sath melt kr phir thanda kr le dry ingredients ak sath mix kr le
Eggs youlk ,Doodh or sugar ko beat kr le etne beat kren us ka colour change ho jaey phir us me melt chocolate or dry ingredients add kr de last me eggs white beat kr le soft peak hi jaey to mixture me add kt k fold kr le
180 c pr 50 minutes tak bake kren
Macadamia brownies :
Dark chocolate 200 gm
Butter 100 gm
Water 2 tbsp
Caster sugar 125gm
Vanilla essence 2 tsp
Eggs lightly beaten 2
Flour 40 gm
White chocolate 150
Chopped macadamia nuts 90 gm
Method =
Chocolate. Butter or pani ko ak sath melt kren jb thnda ho jaey to vanilla essence eggs or flour nuts ko ak sath mix kr le white chocolate k choty piece kr kr mix kr le 9 ×9 k mould me dal kr 180c pr 40 minutes tak bake kren
Learn how to make absolutely delicious restaurant style Hara masala Seekh Kabab.
#MasalaTV # Hara masala Seekh Kabab Recipe #Quick Recipe
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#MasalaTV # Hara masala Seekh Kabab Recipe #Quick Recipe
For more recipes, tips, and cooking technique, log onto:
• http://www.masala.tv/
• https://www.facebook.com/MasalaTv
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This heavenly combination of bananas, grapes, condensed milk layered with cream is just mouth-watering! This recipe is even better than what it looks. Give this a try.
Watch this Masala TV video to learn how to make Mixed Fruit Creamy Delight,Tempura Prawns with Sticky Sauce ,Instant Bread Dahi Baray with Chicken And Chickpea and Chicken Pita Salsa with Sour Cream Dip Recipes. This show of Lively Weekend with Host Kiran Khan aired on 30 November 2019.
If you enjoy cooking Pakistani food and are looking for recipes, videos of LIVE shows, totkas, and other food stories in both Urdu and English, subscribe to this Youtube channel or go to our website: https://www.masala.tv/
Mixed Fruit Creamy Delight:
Ingredients
Cream 3 packets
Yogurt 1 cup
Pineapple 1 tin
Condense milk 1 tin
Pineapple jelly 1 packet
Orange chunks 1 cup
Grapes deseeded 1 cup
Bananas 7 to 8 sliced
Biscuits crumb 2 cups
Chocolate syrup to drizzle
Method: mix all the ingredients together n serve chilled
Tempura Prawns with Sticky Sauce:
Ingredients
Prawns 1kg
Vermicelli 1 packet
lemon juice 4tbsp
Salt 1tsp
Mustard paste 2 tbsp
Black pepper powder 1-1/2 tsp
White pepper powder 1tsp
Cayenne paste 1tbsp
Vinegar 1tsp
Brown sugar 1 tbsp
Garlic paste 1-1/2 tbsp
Eggs beaten 3
method mix all the above ingredients like lemon juice, salt, mustard paste, black pepper, white pepper, cayenne paste, brown sugar, vinegar n garlic mixed all well together n marinate for 10 min n after that each prawn dip in to eggs beaten den wrapped in vermicelli n deep fry them n serve with a tartar sauce
For Tartar Sauce:
Mayonnaise 1 tbsp
Cream 2tbsp
Black and white pepper a pinch
Salt a pinch
Chill garlic sauce 1 tbsp
Chopped parsley 2 tbsp
Gherkins 2
Chopped jalapenos 1
Mustard paste 1tsp
Mixed all together n serve with tempura prawns
Instant Bread Dahi Baray with Chicken And Chickpea:
Ingredients
Whole bread 1 packet
Yogurt 1kg
Onion finely chopped 1
Boiled chicken shredded 1 cup
Boiled chickpeas 2cups
Castor sugar 3 to 4 tbsp
Green chutney 1cup
Tamarind chutney 1/2 cup
Milk 1 packet
Ingredients for Green Chutney
Coriander leaves 1 bunch
Mint leaves 1 bunch
Salt 1 tsp
Green chilies 3 to 4
Tamarind paste 1tbsp
All mixed together n blend
For Tamarind Chutney
Tamarind 1 cup
Whole red chilies 4
Cumin roasted 1 tbsp
Salt 1/2 tsp
Roasted coriander 1 tsp
Mix all n blends
Method: cut the corners of bread make round shapes of bread and add green chutney, chicken and chopped onions on each bread. Make a sandwich. in a bowl add yogurt, castor sugar, milk 1 tetra pack, pinch of salt,1 tbsp chaat masala,1tsproasted cumin mix well. Now put bread sandwiches in to the yogurt and dip them well. Add in chick peas on the top serve with deep fried manda patti. Serve with tamarind and green chutney on the top. Sprinkle chaat masala.
Chicken Pita Salsa with Sour Cream Dip:
Ingredients
Chicken breast julie
Watch this Masala TV video to learn how to make Mixed Fruit Creamy Delight,Tempura Prawns with Sticky Sauce ,Instant Bread Dahi Baray with Chicken And Chickpea and Chicken Pita Salsa with Sour Cream Dip Recipes. This show of Lively Weekend with Host Kiran Khan aired on 30 November 2019.
If you enjoy cooking Pakistani food and are looking for recipes, videos of LIVE shows, totkas, and other food stories in both Urdu and English, subscribe to this Youtube channel or go to our website: https://www.masala.tv/
Mixed Fruit Creamy Delight:
Ingredients
Cream 3 packets
Yogurt 1 cup
Pineapple 1 tin
Condense milk 1 tin
Pineapple jelly 1 packet
Orange chunks 1 cup
Grapes deseeded 1 cup
Bananas 7 to 8 sliced
Biscuits crumb 2 cups
Chocolate syrup to drizzle
Method: mix all the ingredients together n serve chilled
Tempura Prawns with Sticky Sauce:
Ingredients
Prawns 1kg
Vermicelli 1 packet
lemon juice 4tbsp
Salt 1tsp
Mustard paste 2 tbsp
Black pepper powder 1-1/2 tsp
White pepper powder 1tsp
Cayenne paste 1tbsp
Vinegar 1tsp
Brown sugar 1 tbsp
Garlic paste 1-1/2 tbsp
Eggs beaten 3
method mix all the above ingredients like lemon juice, salt, mustard paste, black pepper, white pepper, cayenne paste, brown sugar, vinegar n garlic mixed all well together n marinate for 10 min n after that each prawn dip in to eggs beaten den wrapped in vermicelli n deep fry them n serve with a tartar sauce
For Tartar Sauce:
Mayonnaise 1 tbsp
Cream 2tbsp
Black and white pepper a pinch
Salt a pinch
Chill garlic sauce 1 tbsp
Chopped parsley 2 tbsp
Gherkins 2
Chopped jalapenos 1
Mustard paste 1tsp
Mixed all together n serve with tempura prawns
Instant Bread Dahi Baray with Chicken And Chickpea:
Ingredients
Whole bread 1 packet
Yogurt 1kg
Onion finely chopped 1
Boiled chicken shredded 1 cup
Boiled chickpeas 2cups
Castor sugar 3 to 4 tbsp
Green chutney 1cup
Tamarind chutney 1/2 cup
Milk 1 packet
Ingredients for Green Chutney
Coriander leaves 1 bunch
Mint leaves 1 bunch
Salt 1 tsp
Green chilies 3 to 4
Tamarind paste 1tbsp
All mixed together n blend
For Tamarind Chutney
Tamarind 1 cup
Whole red chilies 4
Cumin roasted 1 tbsp
Salt 1/2 tsp
Roasted coriander 1 tsp
Mix all n blends
Method: cut the corners of bread make round shapes of bread and add green chutney, chicken and chopped onions on each bread. Make a sandwich. in a bowl add yogurt, castor sugar, milk 1 tetra pack, pinch of salt,1 tbsp chaat masala,1tsproasted cumin mix well. Now put bread sandwiches in to the yogurt and dip them well. Add in chick peas on the top serve with deep fried manda patti. Serve with tamarind and green chutney on the top. Sprinkle chaat masala.
Chicken Pita Salsa with Sour Cream Dip:
Ingredients
Chicken breast julie
Do you love to explore your taste buds? Here is a unique biryani recipe that is full of nutritious ingredients. Give this amazingly uncommon recipe a try and share your feedback.
Watch this Masala TV video to learn how to make Lobia aur Arvi ki Biryani , Frontier Soya Karahi and Soya Chapli Kabab Recipes. This show of Fllame On Hai with Chef Irfan Wasti aired on 12 October 2019.
If you enjoy cooking Pakistani food and are looking for recipes, videos of LIVE shows, totkas, and other food stories in both Urdu and English, subscribe to this Youtube channel or go to our website: https://www.masala.tv/ .
Lobia aur Arvi Ki Biryani:
Ingredients:
Red or white bean boiled 1 cup
Taro 1 cup
Rice 750 gm
Oil ½ cup
Ginger garlic paste 1 tbsp
Green chili paste 1 tbsp
Onion slices 1 cup
Tomato slices ½ cup
Plum 8-10
Green chili 6-8
Red chili powder 1 tbsp
Turmeric powder 1 tsp
Saffron essence as required
Food color as required
METHOD:
Pan men oil dal ker piyaz ko golden brown ker len ab lehsan, adrak or hari mirchon ka paste dal ker bhoon len ab tomato or tamam masalay dal ker mix Karen or 2 se 3 minutes tak paka bhoon len ab tamam vegetable dal ker 2 se 3 minutes tak paka len ab ublay howay chawal dal ker zafran essence, foodcolor or oil dal ker dum per chor den.
Frontier Soya Karahi:
Ingredients:
Soya boiled 1 cup
Oil ½ cup
Ginger garlic paste 1 tbsp
Tomato slices 2 cups
Yogurt ¼ cup
Salt as required
Black pepper powder 1 tsp
Black pepper crushed 1 tsp
Green chili julienned 3 - 4
Ginger julienned 1 tbsp
Fresh coriander chopped 1 tbsp
METHOD:
Ek bowl men soya ko garam pani men dal ker 15 minutes kay liye bhigo den den or phir mal mal kay kapray se chan len.
Ek karahi men oil dal ker garam Karen or lehsan, adrak ka paste dal ker bhoon len ab tomato or tamam masalay bhoon len jab masala bhun jae to soya, mirchen, adrak or dhaniya dal ker 1 se 2 minutes tak mazeed paka len.
Soya Chapli Kabab:
Ingredients:
Soya boiled and mashed 2 cups
Ginger garlic paste 1 tbsp
Salt as required
Red chili crushed 1 tbsp
Turmeric powder ½ tsp
All spice powder 1 tsp
Pomegranate seeds 1 tbsp
Cumin 1 tbsp
Coriander chopped 1 tbsp
Onion chopped ¼ cup
Tomato chopped ¼ cup
Green chili chopped 1 tbsp
Egg 1
Fine flour 1 tbsp
Oil for frying
METHOD:
Ek bowl men soya ko garam pani men dal ker 15 minutes kay liye bhigo den den or phir mal mal kay kapray se chan len.
ab soya or tamam masalay chopper men chop ker len.
Phir soya mixture bowl men dal ker tamam sabziyan, flour or egg dak ker mix ker len.
Or low flame per fry ker len.
Watch this Masala TV video to learn how to make Lobia aur Arvi ki Biryani , Frontier Soya Karahi and Soya Chapli Kabab Recipes. This show of Fllame On Hai with Chef Irfan Wasti aired on 12 October 2019.
If you enjoy cooking Pakistani food and are looking for recipes, videos of LIVE shows, totkas, and other food stories in both Urdu and English, subscribe to this Youtube channel or go to our website: https://www.masala.tv/ .
Lobia aur Arvi Ki Biryani:
Ingredients:
Red or white bean boiled 1 cup
Taro 1 cup
Rice 750 gm
Oil ½ cup
Ginger garlic paste 1 tbsp
Green chili paste 1 tbsp
Onion slices 1 cup
Tomato slices ½ cup
Plum 8-10
Green chili 6-8
Red chili powder 1 tbsp
Turmeric powder 1 tsp
Saffron essence as required
Food color as required
METHOD:
Pan men oil dal ker piyaz ko golden brown ker len ab lehsan, adrak or hari mirchon ka paste dal ker bhoon len ab tomato or tamam masalay dal ker mix Karen or 2 se 3 minutes tak paka bhoon len ab tamam vegetable dal ker 2 se 3 minutes tak paka len ab ublay howay chawal dal ker zafran essence, foodcolor or oil dal ker dum per chor den.
Frontier Soya Karahi:
Ingredients:
Soya boiled 1 cup
Oil ½ cup
Ginger garlic paste 1 tbsp
Tomato slices 2 cups
Yogurt ¼ cup
Salt as required
Black pepper powder 1 tsp
Black pepper crushed 1 tsp
Green chili julienned 3 - 4
Ginger julienned 1 tbsp
Fresh coriander chopped 1 tbsp
METHOD:
Ek bowl men soya ko garam pani men dal ker 15 minutes kay liye bhigo den den or phir mal mal kay kapray se chan len.
Ek karahi men oil dal ker garam Karen or lehsan, adrak ka paste dal ker bhoon len ab tomato or tamam masalay bhoon len jab masala bhun jae to soya, mirchen, adrak or dhaniya dal ker 1 se 2 minutes tak mazeed paka len.
Soya Chapli Kabab:
Ingredients:
Soya boiled and mashed 2 cups
Ginger garlic paste 1 tbsp
Salt as required
Red chili crushed 1 tbsp
Turmeric powder ½ tsp
All spice powder 1 tsp
Pomegranate seeds 1 tbsp
Cumin 1 tbsp
Coriander chopped 1 tbsp
Onion chopped ¼ cup
Tomato chopped ¼ cup
Green chili chopped 1 tbsp
Egg 1
Fine flour 1 tbsp
Oil for frying
METHOD:
Ek bowl men soya ko garam pani men dal ker 15 minutes kay liye bhigo den den or phir mal mal kay kapray se chan len.
ab soya or tamam masalay chopper men chop ker len.
Phir soya mixture bowl men dal ker tamam sabziyan, flour or egg dak ker mix ker len.
Or low flame per fry ker len.
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By far the easiest of the creamy chunky chicken soup recipes. For all those looking for quick recipes, this will do the task! An easy soup recipe in Urdu to entertain your guests and folks at home!
Enjoy comfort food at home with our chef's special recipes all year round.
#spicejin #madewithlove #souprecipes #chickensoup